Saint Patrick's Day - Wednesday, March 17

Lunch $12.95 ~ from 11:00 A.M. to 3:00 P.M.

Dinner $15.99 ~ 3:00 P.M. to closing

Freshly cooked, large portion of 
tender Corned Beef 
served on top of a bed of white cabbage 
with red rose potatoes, 
carrots and creamy horseradish.

Includes a fresh garden or Caesar salad.


LARGE Draft Green Beer ~ $5.95