Saint Patrick's Day - Wednesday, March 17
Lunch $12.95 ~ from 11:00 A.M. to 3:00 P.M.
Dinner $15.99 ~ 3:00 P.M. to closing
Freshly cooked, large portion of
tender Corned Beef
served on top of a bed of white cabbage
with red rose potatoes,
carrots and creamy horseradish.
Includes a fresh garden or Caesar salad.
LARGE Draft Green Beer ~ $5.95